Kupek wrote:Shit, I love me some cheese fries. Amazing bar food. There's a place in Blacksburg that serves it with a side of Ranch - although I'm sure many places do that.
I just eat it rarely.
I'm not a ranch topping person (although it is my preferred dressing on salad), but of course I know the place you're talking about and they probably have the best fries in town. The Cellar is getting a frier soon and I'm told that we might have some sort of 'fancy' fries.
And as for Baconnaise - has anyone actually seen someone purchase and use this product regularly? I've only seen it on the Colbert Report and The Daily Show.
As for poutine, the word alone makes me cringe because some dumb ass in my middle school French class used to yell it all the goddamned time for use as a crude method to say vagina. The teacher remained clueless the entire stupid year and it really pissed me off.
Edit: He also didn't pronounce it right
(Not bitter)